Candied Cinnamon Nuts
Make your own Christmas, (or any time) treats this year! These are super easy to whip up in less than 10 minutes using whatever nuts you have to hand. Almonds, walnuts, hazelnuts, cashews, etc. A great addition to a tasting plate, or a simple snack served with drinks. Serve warm, or cold.
Ingredients
Use the check-boxes below and mark the ingredients as you go
Directions
1. Combine the water, sugar, cinnamon, (and vanilla if desired), in a saucepan over MEDIUM heat.
2. Bring to a gentle boil.
3. Add the nuts and hemp hearts.
4. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds.
5. Pour the almonds onto a baking sheet lined with waxed paper.
6. Separate almonds using forks.
7. Allow to cool about 15 minutes.
AMAZING AMAZING AMAZING!
More Delicious & Nutritious Breakfast Ideas
- Crunchy Hemp Heart Granola
- Energizing Hemp Protein Plum Porridge
- Fay's Breakfast Porridge with Hemp Hearts
Adding the nutritious goodness of hemp into your recipes is easy with these simple but delicious hemp recipes. We have something for everyone!
Ingredients
Directions
1. Combine the water, sugar, cinnamon, (and vanilla if desired), in a saucepan over MEDIUM heat.
2. Bring to a gentle boil.
3. Add the nuts and hemp hearts.
4. Cook and stir the mixture until the liquid evaporates and leaves a syrup-like coating on the almonds.
5. Pour the almonds onto a baking sheet lined with waxed paper.
6. Separate almonds using forks.
7. Allow to cool about 15 minutes.
AMAZING AMAZING AMAZING!
